Tuga Pops − Wednesday, March 6, 2019, 7 Years ago in Cake Recipes
4 out of 5 with 9 ratings

Scrumptious Banana, Coconut and Chocolate Cake Recipe

This scrumptious banana, coconut and chocolate cake (bolo de Banana, coco e chocolate), makes a delicious sweet snack.
1 h 8 servings Easy Prep time 10 min Cooking Time 50 min

Ingredients

2 eggs1 and 1/2 cups of flour1 cup of brown sugar2 ripe bananas, cut into small pieces1/2 cup of grated dry coconut1/2 cup of black chocolate chips1/2 cup of milk1/2 cup of coconut oil1 full teaspoon of baking powder1 rectangular loaf type cake pan

Directions

  1. Preheat the oven to 170°C or 340°F
  2. In a bowl, place the eggs, sugar and coconut oil and beat until creamy.
  3. Gradually add the milk, flour and baking powder.
  4. Stir well with a spoon until the dough is homogeneous.
  5. Add the grated coconut, the chocolate chips and finally the banana.
  6. Once well mixed, add it to the greased cake pan.
  7. Bake for 50 minutes to 1 hour.
  8. Once the cake is baked, remove it and unmold it.

Adapted from a Recipe by: Neuza Costa, saborintenso.com

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Tuga Pops

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