Posted on Sunday, February 25, 2018 in Dessert Recipes

Delicious Caramel Mousse Recipe

This delicious caramel mousse (mousse de caramelo), makes a amazing dessert.

4 out of 5 with 4 ratings

Ingredients

4 tablespoons of liquid caramel1 and 3/4 cups of condensed milk1 and 3/4 cups of heavy cream5 sheets of gelatin Get Portuguese ingredients

In a bowl, combine the condensed milk with the liquid caramel.
Dip the gelatin sheets in cold water for a few minutes, drain and melt in the microwave at full power for about 10 seconds.
Add the gelatin in the condensed milk and caramel mixture and stir well with a wire whisk.
On the side, beat the heavy cream well until it is firm and then add it to the previous preparation and mix it well.
Pour into a large bowl or individual dessert dishes, decorate to taste and place it in the refrigerator for a while.

Member since 10 Years ago

Location: n/a

This coffee flan recipe (receita de pudim de café), is very easy to prepare and delicious.

Level of Difficulty	Very Easy
Servings	8

Paula's sweet bread rabanadas (French toast,) are slices soaked in milk, dipped in egg, fried, and dusted with sugar and cinnamon.

Level of Difficulty	Easy
Servings	6

This quick and easy lime mousse recipe, is quick and easy to make and tastes divine.

Level of Difficulty	Easy
Servings	2

There are no comments for this recipe.