Fluffy Chocolate Cake (Bolo de Chocolate) Recipe
Fluffy chocolate cake recipe (receita de bolo de chocolate), a light, airy dessert with rich chocolate flavor, perfect for indulging sweet cravings.
Cake Recipes
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You’ll Love This Fluffy Chocolate Cake (Bolo de Chocolate) Recipe
Ingredients
1 cup (250 ml) all-purpose flour1 cup (250 ml) sugar4 eggs1/2 cup (125 ml) oil1/2 cup (125 ml) cocoa powder or chocolate powder1/2 cup (125 ml) boiling water1 teaspoon baking powder
Directions
- Preheat the oven to 350°F (180°C)
- Beat the sugar with the eggs until well combined.
- Add the oil, cocoa powder, and flour mixed with the baking powder.
- Mix everything thoroughly, then gradually add the boiling water while stirring.
- Pour the batter into a greased pan (using margarine and cocoa powder) and bake for approximately 30 minutes.
- Test with a toothpick to check if it's done.
- Remove from the pan and serve dusted with powdered sugar.
Adapted from a Recipe by: Receitas Fáceis
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