Posted on Sunday, August 11, 2024 in
Cake Recipes
Delicious Orange Cake of Twenty Tablespoons Recipe
Delicious orange cake of twenty tablespoons (bolo de laranja de 20 colheres), a moist, citrusy cake made with fresh orange juice and zest, offering a delightful burst of orange flavor.
5 out of 5 with 1 ratings
Views: 3920
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Preparation time | 15 min |
Cooking Time | 40 min |
Ready In | 55 min |
Level of Difficulty | Very Easy |
Servings | 6 |
Ingredients
6 eggs20 tablespoons (1 cup) of sugar20 tablespoons (1 1/4 cups) flour20 tablespoons (1 cup) of oil1 teaspoon of baking powderZest of 2 orangesJuice of 3 oranges
Get Portuguese ingredients

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Preparation
- Preheat the oven to 350°F or 180°C.
- Beat all the ingredients together until well combined.
- Pour the mixture into a greased and floured baking pan.
- Bake for about 40 minutes.
- Check for doneness using a toothpick—if it comes out clean, the cake is ready.
Recipe & Photo Credit: Receitas do Mundo Português
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