Tuga Pops − Monday, March 4, 2024, 2 Years ago in Cake Recipes
5 out of 5 with 1 ratings

Delightfully Moist Pineapple Cake Recipe

Delightfully moist pineapple cake recipe (receita de bolo de ananás), a tropical, adorned with sweet pineapple chunks, and a slice of paradise in every bite.
50 min 6 servings Easy Prep time 10 min Cooking Time 40 min

Ingredients

1 13oz (400ml) can of pineapple slices8 cherries1 6oz pineapple yogurt4 eggs3 yogurt cups of sugar3 yogurt cups of flour1 yogurt of oil1 teaspoon of baking powderCaramel syrup to taste

With all your ingredients and equipment gathered, you are ready to get started!

Directions

  1. In a mixer bowl, place the whole eggs, oil, sugar, yogurt, flour, baking powder, and beat everything for about 10 minutes.
  2. Grease a cake mold with liquid caramel, and on the bottom, place the pineapple slices and the cherries.
  3. After beating the batter, pour it over the pineapple and cherries.
  4. Bake for 40 minutes.
  5. Once cooked, remove from the oven, pierce it with a fork.
  6. Pour some pineapple juice from the pineapple can over the cake.

Recipe Tips

Ensure the eggs are at room temperature before mixing them into the batter. This can help create a more uniform batter and contribute to a lighter texture in the cake.
When measuring the yogurt cups, use the same container for both sugar and flour to keep the ratios consistent. Also, gently sift the flour before measuring to prevent the cake from being dense.
Avoid overmixing the batter once the dry and wet ingredients are combined. Overmixing can lead to a tough cake; mix just until there are no dry flour patches.

Adapted from a Recipe by: Receitas de Portugal

Frequently Asked Questions

Can I substitute the pineapple yogurt with another type of yogurt?

Yes, you can use any flavored yogurt or plain yogurt in place of pineapple yogurt. However, if you use plain yogurt, consider adding a bit of pineapple extract or extra sweetness to maintain the flavor profile of the cake.

How should I store leftover pineapple cake?

Store any leftovers in an airtight container in the refrigerator for up to 4-5 days. You can also freeze the cake for up to 3 months. If freezing, wrap it well in plastic wrap and aluminum foil to prevent freezer burn.

What should I do if the cake isn't rising properly?

If your cake is not rising, ensure that your baking powder is fresh, as expired leavening agents can affect the cake's texture. Additionally, make sure that the eggs are at room temperature, as cold eggs can cause the batter to not rise as effectively.

Recommended Drink Pairings

Wine

Portuguese: Vinho Verde - This light and refreshing wine complements the sweetness of the pineapple and balances the richness of the cake.

General: Moscato - A sweet and bubbly Moscato will enhance the fruity flavors of the cake while adding a delightful effervescence.

Beer

Portuguese: Super Bock - This pale lager is crisp and clean, providing a refreshing contrast to the moist and sweet cake.

General: Wheat Beer - A light wheat beer with fruity notes will harmonize with the pineapple flavors and add a refreshing touch.

Other Beverages

Coffee: A smooth, lightly roasted coffee can provide a pleasant contrast to the sweetness of the cake, enhancing the overall flavor experience.

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Reviews (1) Add a review

Manuel Silva
Manuel Silva
My favorite desert. Do mine in 14 inch cast iron skillet.
2 Years ago, Wednesday, May 1, 2024

Tuga Pops

Joined 11 Years ago n/a
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