By Eddy − On Friday, November 8, 2019, 4 years ago in Appetizer Recipes
5 out of 5 with 2 ratings
comments: 0 - views: 11908

Portuguese Seafood Dip Recipe


Serve this delicious Portuguese seafood dip (paté de marisco) with small toast, crackers or to taste.
Portuguese Seafood Dip Recipe


Preparation time 15 min
Cooking Timen/a
Ready In 15 min
Level of DifficultyVery Easy
Servings6

Ingredients

7 ounces of cooked seafood (to taste)7 ounces of mayonnaise1 teaspoon of mustardPickles (to taste)Shrimp (to taste)
7 ounces of cooked seafood (to taste)7 ounces of mayonnaise1 teaspoon of mustardPickles (to taste)Shrimp (to taste)
Get Portuguese ingredients

Instructions

  1. Chop the seafood along with the pickles into small pieces.
  2. Add the mayonnaise and mix.
  3. Finally add the mustard and mix.
  4. Garnish with the shrimp (to taste).
Recipe & Photo Credit: rosaalecrim31.blogspot.com

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