By Eddy − On Saturday, February 16, 2019, 5 years ago in
Seafood Recipes
4 out of 5 with 5 ratings
comments: 0 - views: 15960
| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
6 salmon fillets1 tablespoon of mustard2 cloves of garlic, minced3 tablespoons of olive oilJuice of 1 lemon2 tablespoons of honeyFresh rosemary (to taste)Salt and pepper (to taste)Olive oil, to brush the baking dish
Get Portuguese ingredients 
Instructions
- Preheat the oven at 180°C or 350°F.
- Season the salmon with salt and pepper.
- Brush the bottom of a baking dish with olive oil and place the fish in it without overlapping and put aside.
- In a bowl, mix all other ingredients well and pour over the salmon.
- Bake for about 30 minutes.
- Serve with boiled potatoes and vegetables to taste.
Recipe & Photo Credit: paoebeldroegas.blogspot.com
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