By Eddy − On Thursday, April 19, 2018, 6 years ago in
Cake Recipes
4 out of 5 with 14 ratings
comments: 0 - views: 24845
| Preparation time | 10 min |
| Cooking Time | 45 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
2 eggs1 and 1/2 cups of sugar2 cups of flour1 teaspoon of baking powder1 teaspoon of ground cinnamon1 cup of coffee with milk1/2 cup of chopped walnuts
Get Portuguese ingredients 
Preparation
- Preheat the oven to 180ºC or 350ºF.
- Beat the eggs with the sugar until you get a creamy egg yolk.
- Add the flour, baking powder, cinnamon and coffee with milk, always beating.
- Mix in the walnuts and pour the mixture into a greased, rounded cake form.
- Bake the cake for about 45 minutes.
- Let it cool, unmold, cut into slices and serve.
Recipe & Photo Credit: otemperodanesita.blogspot.pt *
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