By Eddy − On Tuesday, March 13, 2018, 6 years ago in
Cake Recipes
4 out of 5 with 91 ratings
comments: 3 - views: 38963
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
4 eggs1 small lemon yogurt5 tablespoons of oil1 and 1/4 cups of sugar3 tablespoons of grated coconut1 and 1/4 cups of flour1 teaspoon of baking powder
Get Portuguese ingredients 
Instructions
- Beat the eggs, yogurt, oil, sugar and coconut.
- Add the flour and baking powder and mix well.
- Place the dough in a greased and sprinkled with flour cake pan.
- Bake in a preheated oven at 180ºC or 350ºF (about 40 minutes), do the toothpick test to see if it's cooked.
Recipe & Photo Credit: nosoup-foryou.blogspot.pt *
You might also like:
Orange & Coconut Cake Recipe
This orange and coconut cake recipe (receita de bolo de laranja e coco) is very easy to make and tastes great.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Portuguese Creamy Maria Biscuits Cake Recipe
This delicious 4 ingredient Portuguese creamy Maria biscuits cake recipe (bolo de bolacha Maria cremoso) is very easy to make and needs no baking.
| Level of Difficulty | Very Easy |
| Servings | 6 |
Portuguese Honey Cake (Bolo de Mel) Recipe
This Portuguese honey cake (bolo de mel) recipe, is a traditional dessert originating from Madeira, Portugal. This rich, spiced cake incorporates honey, cinnamon, cloves, and sometimes even port wine, imbuing it with a unique, deep flavor.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Cecilia Gurgo
This cake is just so delicious. Easy to make and welcomes everyone. With a cup of tea, coffee or a sip of Port Wine. Hummmm.
2 years ago, Saturday, October 9, 2021