Posted on Sunday, March 4, 2018 in Soup Recipes

Vegetable Soup with Spinach Recipe

This vegetable soup with white beans and spinach (sopa de legumes com feijão branco e espinafres) is healthy and delicious.
4 out of 5 with 52 ratings
Views: 70878
Vegetable Soup with Spinach Recipe


Preparation time 10 min
Cooking Time 45 min
Ready In 55 min
Level of DifficultyEasy
Servings4

Ingredients

1 large leek cut into thin slices1 lb of carrots cut into pieces1 lb of potatoes cut into pieces1 lb of cooked white beans2 medium carrots cut into cubes1 bunch of spinach washed and cleaned4 tablespoons of olive oilSalt (to taste)
1 large leek cut into thin slices1 lb of carrots cut into pieces1 lb of potatoes cut into pieces1 lb of cooked white beans2 medium carrots cut into cubes1 bunch of spinach washed and cleaned4 tablespoons of olive oilSalt (to taste)
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Preparation

  1. In a pan, place the olive oil and the leek.
  2. Stir and let it sauté without browning.
  3. As soon as the leek softens, add the potatoes, the carrots cut into pieces and half of the cooked white beans.
  4. Season with salt and add enough water to cover everything (about 2 liters).
  5. Stir, cover and cook on medium heat for about 30 minutes.
  6. After 30 minutes and when the vegetables are cooked, puree everything until it is creamy.
  7. Add 1 liter of water and bring to a boil.
  8. Once it boils, add the diced carrots, spinach, and the remaining of the white beans.
  9. Stir and cook for about 10 minutes and check the salt.
  10. After 10 minutes and when the carrots are tender, remove from the heat and serve.
Recipe & Photo Credit: Neuza Costa, saborintenso.com
Portuguese Rice & Beans Recipe
Portuguese Rice & Beans Recipe

This Portuguese rice and beans with linguiça recipe (receita de arroz e feijão com linguiça) is very easy to make.

Level of DifficultyVery Easy
Servings4
Portuguese Bean, Leek & Chouriço Soup Recipe
Portuguese Bean, Leek & Chouriço Soup Recipe

Portuguese bean, leek and chouriço soup recipe (receita de sopa de feijão com alho francês e chouriço) A hearty blend of beans, kale, sausage, and spices, simmered to perfection.

Level of DifficultyEasy
Servings5

Julie Mason
Julie Mason
A really lovely tasty soup, made it quite often. Although l do add a veg and chicken stock cube…
1 year ago, Sunday, January 15, 2023
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Julie mason
Julie mason
Made this soup now on numerous occasions, it’s very easy and has a lovely taste, 👍 thanks for the recipe
1 year ago, Thursday, November 17, 2022
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Eddy
You’re welcome. 🙂
1 year ago, Thursday, November 17, 2022
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