Posted on Wednesday, January 10, 2018 in
Chicken Recipes
Fried Chicken Steaks (Bifes de Frango Fritos) Recipe
This delicious fried chicken steaks recipe (receita de bifes de frango fritos), with orange, is very easy to make.
3 out of 5 with 6 ratings
Views: 14006
| Preparation time | 1 h 10 min |
| Cooking Time | 15 min |
| Ready In | 1 h 25 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
8 chicken steaks (medium)4 cloves of garlicPepper (to taste)Garlic powder (to taste)Juice of 1 orangeSalt (to taste)2 eggsFlour (to taste)Breadcrumbs (to taste)
Get Portuguese ingredients 
Preparation
- Season the steaks with the chopped garlic, garlic powder, pepper, salt, orange juice and a little water.
- Let it marinate for about 1 hour.
- Place the flour in a plate, the beaten eggs in another plate, and the breadcrumbs in another.
- First, dip the steaks in the flour, then in the eggs and finally in the breadcrumbs and fry them in olive oil over low medium heat.
- Serve with rice.
Recipe & Photo Credit: Monika, saborintenso.com
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