By Eddy − On Thursday, April 14, 2016, 7 years ago in Pork Recipes
4 out of 5 with 9 ratings
comments: 1 - views: 44138

Portuguese Fried Pork Ribs Recipe

Portuguese Fried Pork Ribs Recipe

How to make Portuguese fried pork ribs.

Preparation time 25 min
Cooking Time 45 min
Ready In1 h 10 min
Level of DifficultyEasy
Servings4

Ingredients

1 1/2 kg of pork ribs (cut in pieces)Salt (to taste)Black pepper (to taste)3 cloves garlic (minced)3 tablespoons lemon juiceFrying oil
1 1/2 kg of pork ribs (cut in pieces)Salt (to taste)Black pepper (to taste)3 cloves garlic (minced)3 tablespoons lemon juiceFrying oil
Get Portuguese ingredients

Instructions

  1. Mix the garlic, lemon juice, salt and pepper.
  2. Place the ribs in a bowl, add the seasoning, mix well and let stand for 1 hour in the refrigerator.
  3. Drain the ribs, place in a large saucepan with oil and cook over medium heat to fry for 25 minutes or until golden brown.
  4. Remove, drain and serve hot, accompanied with slices of lemon.

Recipe & Photo Credit: pt.petitchef.com

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Michael
Michael
I love pork and this sounds like it would satisfy my taste buds!!!
2 years ago, Saturday, September 11, 2021
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