Apple Turnover Recipe: Quick 35-Min Crispy Cinnamon Treats

Name: Apple Turnover Recipe: Quick 35-Min Crispy Cinnamon Treats
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 Servings
Cuisine: Portuguese
Ingredients: 1 sheet of puff pastry (store-bought); 3 apples; Sugar (to taste); Ground cinnamon (to taste); 1 egg yolk (for the wash)

This Apple Turnover Recipe yields golden, flaky pastry with a warm cinnamon-sugar heart. Fast, easy, and authentic—click to bake this 35-minute dessert now!

35 min 8 servings Very Easy Prep time 15 min Cooking Time 20 min

Snack Recipes

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Ingredients

1 sheet of puff pastry (store-bought)3 applesSugar (to taste)Ground cinnamon (to taste)1 egg yolk (for the wash)

Directions

Prep the Base: Cut the puff pastry sheet into 8 equal parts (usually triangles or squares depending on the shape of your dough).
Add Fruit: Peel and slice the apples into medium-sized pieces. Place about 4 pieces of apple onto each section of dough.
Season: Sprinkle the apples generously with sugar and cinnamon.
The Technique: Using a knife, make 3 vertical slits starting from the top of the pastry triangle/square.
Fold: Fold the pastry from the center toward the outside to enclose the apples (or according to your preferred turnover shape).
Bake: Place the turnovers on a baking sheet. Brush the tops with the beaten egg yolk for a golden finish. Bake for 20 minutes at 180°C.

Adapted from a Recipe by: Petit Chef