Posted on Friday, January 24, 2025 in
Cake Recipes
Incredibly Yum Coconut and Yogurt Cake Recipe
Incredibly yum coconut and yogurt cake (bolo de coco e iogurte), moist and flavorful cake made with shredded coconut, creamy yogurt, and lemon zest.
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Nutrition Facts (Per Serving)
| Calories | 315 |
| Fat | 18g |
| Carbs | 32g |
| Protein | 6g |
Ingredients
250 g (2 cups) all-purpose flour3 eggs1/2 cup (100 g) sugar200 g (3/4 cup) plain yogurt150 ml (2/3 cup) sunflower oil100 g (1 cup) shredded coconutLemon zest to taste
Get Portuguese ingredients 
Preparation
- Preheat the oven to 180°C (350°F).
- In a bowl, mix the eggs and sugar.
- Add the oil, flour, yogurt, half the shredded coconut, and lemon zest.
- Grease a cake pan with butter and dust it with flour, then pour the batter into the pan.
- Bake for 40 minutes.
- Remove the cake while warm, and decorate with lemon zest and shredded coconut.
Recipe & Photo Credit: delirec.com
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