Portuguese Orange Tart Recipe

Portuguese orange tart recipe (receita de tarte de laranja) a delicious dessert featuring a orange filling, and dusted with sugar.

Preparation time	10 min
Cooking Time	45 min
Ready In	55 min
Level of Difficulty	Very Easy
Servings	6

Ingredients

75 grams of cornstarch (about 1/2 cup)3 eggs500 grams of Ricotta cheese (about 2 cups)125 grams of sugar (about 2/3 cup)50 milliliters of orange juice (about 1/4 cup)Zest of one orangePowdered sugar, as neededVanilla extract, as needed Get Portuguese ingredients

Preparation

Preheat the oven to 180°C (about 350°F).
Beat the eggs with the sugar using a mixer.
Add the remaining ingredients and mix well.
Pour the mixture into a greased and dusted with flour round pan.
Bake for about 45 minutes.

Recipe & Photo Credit: Pagina Receitas

Eddy

Member since Thursday, October 1, 2015, 8 years ago

Location: n/a

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