By Eddy − On Monday, March 11, 2024, 1 month ago in
Cake Recipes
5 out of 5 with 1 ratings
comments: 0 - views: 1053
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Preparation time | 15 min |
Cooking Time | 35 min |
Ready In | 50 min |
Level of Difficulty | Very Easy |
Servings | 6 |
Ingredients
3 eggs12 tablespoons of brown sugar12 tablespoons of oil6 tablespoons of milk6 tablespoons of regular coffee (liquid)1 tablespoon of powdered instant coffee12 tablespoons of all-purpose flour1 teaspoon of baking powder
Get Portuguese ingredients
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Preparation
- Preheat the oven to 180ºC or 350ºF.
- Grease a baking pan with margarine and dust with flour.
- Using a mixer, beat the eggs with the sugar until you get a creamy mixture.
- Add the oil and beat a little more.
- Turn off the mixer.
- Add the milk, coffee, and instant coffee powder and mix well with a spatula or wire whisk.
- Finally, add the flour and baking powder and mix thoroughly.
- Pour the batter into the prepared pan and bake for about 35 minutes.
- Remove from the oven, let it cool slightly, and then unmold.
Note: When serving, sprinkle with powdered sugar.
Recipe & Photo Credit: temperosdaiza
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