Yummy Breaded Fried Shrimp Recipe

Name: Yummy Breaded Fried Shrimp Recipe
Total time: 35 min
Yield: 4 Servings
Cuisine: Portuguese
Ingredients: 20 thawed or fresh shrimp; Salt (to taste); 2 teaspoons tabasco sauce; 2 teaspoons Worcestershire sauce; Lime juice (to taste); Garlic powder (to taste); 2 heaping tablespoons of lean mayonnaise; Chopped chives (to taste); Flour for coating; 1 beaten egg; Breadcrumbs with garlic and parsley for coating; Olive oil or oil for frying

This yummy breaded fried shrimp recipe (receita de camarões panados), is delicious and can be served as a appetizer or meal, accompanied by rice and/or a salad.

35 min 4 servings Easy Prep time n/a Cooking Time n/a

Seafood Recipes

2 comments

6.9k views

Ingredients

20 thawed or fresh shrimpSalt (to taste)2 teaspoons tabasco sauce2 teaspoons Worcestershire sauceLime juice (to taste)Garlic powder (to taste)2 heaping tablespoons of lean mayonnaiseChopped chives (to taste)Flour for coating1 beaten eggBreadcrumbs with garlic and parsley for coatingOlive oil or oil for frying

Directions

Peel the shrimp and remove the guts.
Season the shrimp with salt, tabasco, Worcestershire sauce and lime juice.
Mix the shrimp well and let it marinate for 10 minutes.
Season the mayonnaise with a little garlic powder, chopped chives, a little lime juice and mix well.
Dip the shrimp in flour, beaten egg and finally in the breadcrumbs.
Fry the shrimp on both sides in olive oil or hot oil.
The frying process does not need to be very time consuming as the shrimp fry quite quickly.
After the shrimp is fried, remove them to a plate with absorbent paper.
Serve with the mayo sauce and lime wedges.

Adapted from a Recipe by: Neuza Costa