By Eddy − On Tuesday, October 18, 2022, 1 year ago in
Side Recipes
5 out of 5 with 2 ratings
comments: 0 - views: 3047
-->
Preparation time | 15 min |
Cooking Time | 1 h 15 min |
Ready In | 1 h 30 min |
Level of Difficulty | Very Easy |
Servings | 12 |
Ingredients
3 and 1/4 lbs of ripe pears1 and 3/4 cups of sugar1 cinnamon stick1.5 dl or 150 ml of water7 450g sterilized jars
Get Portuguese ingredients
-->
Instructions
- Wash the pears well, peel it and cut it into cubes.
- Place the pear pieces in a pan over medium/low heat.
- Add the remaining ingredients to the pan and bring to a boil for about 15 minutes.
- Remove the cinnamon stick, use a hand blender to puree the pears and let it boil for another 60 minutes until you have the right consistency.
- Store in the previously sterilized jars and enjoy.
Recipe & Photo Credit: vortexmag.net
-->
You might also like:
Portuguese Bean Rice Recipe
This Portuguese bean rice recipe (arroz de feijão) is very easy to prepare, it makes a great side dish and takes about 30 minutes to make.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Tomato Jam Recipe
Tomatoes are the perfect candidates for the end of summer jam and this Portuguese tomato jam is delicious.
Level of Difficulty | Easy |
Servings | 10 |
Ashley's Orange Jam Recipe
This orange jam has a warm and sunny flavor to it, and with the addition of cinnamon and lemon juice, it makes it the perfect anytime jam.
Level of Difficulty | Very Easy |
Servings | 10 |
-->
There are no comments for this recipe.