Banana Chocolate Chip Cookies Recipe

These soft banana chocolate chip cookies have a cakelike texture and lots of flavor that everyone seem to love.

Preparation time	20 min
Cooking Time	15 min
Ready In	45 min
Level of Difficulty	Very Easy
Servings	10

Ingredients

1/3 cup of butter, softened1/2 cup of sugar1 large egg, room temperature1/2 cup of mashed ripe banana1/2 teaspoon of vanilla extract1 and 1/4 cups of all-purpose flour1 teaspoon of baking powder1/4 teaspoon of salt1/8 teaspoon of baking soda1 cup of semisweet chocolate chips Get Portuguese ingredients

Instructions

Makes about 36 cookies.

In a small bowl, cream butter and sugar until light and fluffy.
Beat in the egg, banana and vanilla.
In a different bowl, combine the flour, baking powder, salt and baking soda.
Gradually add the flour mix to creamed mixture and mix well.
Stir in chocolate chips.
On baking sheets coated with cooking spray, add tablespoonfuls of the dough about 2 inches apart.
Bake at 350° for 13-16 minutes or until edges are lightly browned.
Remove to wire racks to cool.

Recipe & Photo Credit: tasteofhome.com

Eddy

Member since Thursday, October 1, 2015, 8 years ago

Location: n/a

You might also like:

Gorete's Portuguese Spikes of Corn Cookies Recipe

Gorete's Portuguese spikes of corn cookies (espigas de milho) have a delicious tender crunch corn flavor to it and stay fresh for a long time.

Level of Difficulty	Easy
Servings	8

Portuguese Olive Oil Cookies Recipe

Learn how to make these delicious Portuguese olive oil cookies.

Level of Difficulty	Easy
Servings	4

Portuguese Muxagata Biscuits Recipe

These delicious Portuguese Muxagata biscuits (biscoitos de Muxagata) from Vila Nova de Foz Côa are so easy and quick to make.

Level of Difficulty	Very Easy
Servings	10

Comments

There are no comments for this recipe.