By Eddy − On Wednesday, January 6, 2016, 8 years ago in Cookie Recipes
4 out of 5 with 9 ratings
comments: 0 - views: 26998

Portuguese Olive Oil Cookies Recipe


Learn how to make these delicious Portuguese olive oil cookies.
Portuguese Olive Oil Cookies Recipe


Preparation time 15 min
Cooking Time 15 min
Ready In 30 min
Level of DifficultyEasy
Servings4

Ingredients

3 eggs1 cup of sugar1 cup of Portuguese olive oil1 teaspoon of baking powderZest from 1 lemon3 and 3/4 cups of flour1 egg yolk for brushing
3 eggs1 cup of sugar1 cup of Portuguese olive oil1 teaspoon of baking powderZest from 1 lemon3 and 3/4 cups of flour1 egg yolk for brushing
Get Portuguese ingredients

Preparation

  1. Preheat the oven to 180C or 350F.
  2. Mix the eggs with the sugar in a blender until it reaches a creamy consistency.
  3. Mix the rest of the ingredients together in a bowl and then add them to the blender. Blend the mixture until it is a smooth and even consistency.
  4. With the dough, knead and mold balls with a cookie cutter or your hands, forming them into your preferred shapes.
  5. Once the cookies are formed, brush them with the egg yolk and then place them on a greased baking sheet.
  6. Bake in the oven for about 13-15 minutes or they have reached a golden brown color.
  7. Once done, let them cool for half an hour, then serve.
Recipe & Photo Credit: easyportugueserecipes.com *
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