By Eddy − On Tuesday, April 27, 2021, 3 years ago in
Seafood Recipes
4 out of 5 with 23 ratings
comments: 4 - views: 34801
-->
Preparation time | 40 min |
Cooking Time | 10 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 1 |
Ingredients
12 large shrimp5 cloves of garlic, chopped1 bay leafJuice if 1 lemon1 teaspoon of brown sugar1 tablespoon of butter5 tablespoons of beer1/2 of a chili pepperSalt (to taste)Olive oil (to taste)Coriander (to taste)
Get Portuguese ingredients
-->
Instructions
- Season the shrimp with salt, lemon juice, chili pepper and garlic.
- Let it marinade for about 30 minutes (If the shrimp is frozen, let them thaw in this marinade).
- Place a drizzle of olive oil in a non-stick frying pan, add the bay leaf and fry the shrimp, about 2 to 3 minutes on each side.
- Remove and set aside.
- Add the marinade sauce to the skillet together with the beer.
- Add the butter and sugar (to remove some of the acidity from the lemon and beer) and let it evaporate a little.
- Taste and adjust seasonings.
- Drizzle the shrimp with the marinade and sprinkle with coriander before serving.
Recipe & Photo Credit: receitasdeportugal.com
-->
You might also like:
Portuguese Baked Cod with Shrimp & Clams Recipe
Your taste buds will explode with flavor from this Portuguese baked cod with shrimp and clams recipe (receita de bacalhau com camarão e ameijoas).
Level of Difficulty | Very Easy |
Servings | 2 |
Portuguese Cataplana de Marisco Recipe
Learn how to make this delicious Portuguese fish and seafood cataplana recipe (receita de cataplana de marisco), very popular in the Algarve region.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Algarve Style Fried Squid Recipe
Serve this delicious Portuguese algarve style fried squid (lulinhas fritas à algarvia) with boiled potatoes.
Level of Difficulty | Very Easy |
Servings | 4 |
-->
Sharon Raymod
Making this recipe tonight. Ummmm which is it? Lemon or Lime. Read the recipe directions to see why i'm confused.
2 years ago, Saturday, April 2, 2022