By Eddy − On Sunday, September 6, 2020, 3 years ago in
Side Recipes
5 out of 5 with 17 ratings
comments: 0 - views: 41232
-->
Preparation time | 15 min |
Cooking Time | n/a |
Ready In | 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
6 to 8 fresh hot red chili peppers2 garlic cloves1 bay leaf1/2 cup extra-virgin olive oil1 lemon, juice only1 teaspoon of salt
Get Portuguese ingredients
-->
Instructions
- In a blender, puree the chili peppers, garlic, bay leaf, olive oil, lemon juice, salt and you're done.
- Use this piri piri sauce on grilled meats, on fish or spread on toast as an appetizer.
Photo Credit: foodandwine.com
-->
You might also like:
Portuguese Pickled Onions Recipe
Portuguese pickled onions (cebolas cortidas) are one of the most unique Portuguese foods, you can enjoy them as a snack or as a side dish with your favorite meals.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese (JAG) Rice & Beans Recipe
Portuguese (JAG) rice and beans recipe, a flavorful Cape Verdean dish blending rice, beans, onions, tomatoes, and spices, reflecting Portuguese and African influences.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Tomato Jam Recipe
Tomatoes are the perfect candidates for the end of summer jam and this Portuguese tomato jam is delicious.
Level of Difficulty | Easy |
Servings | 10 |
-->
There are no comments for this recipe.