Amazing and Easy Cod Quiche Recipe
Ingredients
With all your ingredients and equipment gathered, you are ready to get started!
Directions
- Preheat the oven to 180°C or 350°F.
- Cook the cod fillets in water, once cool, shred into small pieces while removing the spines and skin.
- Cook the turnip greens or brocolli and chop it.
- Preheat the oven to 180°C or 350°F.
- Cook the chopped onion with the chopped garlic in olive oil in a frying pan, once the onion is translucent, remove it from the heat.
- Add the cod, turnip greens or brocolli and onion and garlic in olive oil into a bowl, add the remaining ingredients and mix everything well.
- Line a pie pan with the pie crust and trim any overlapping crust.
- Add the mix into the pie pan and bake for about 35 minutes.
Recipe Tips
Nutritional Facts (Per Serving)
Frequently Asked Questions
Can I substitute cod with another type of fish?
Yes, you can substitute cod with other white fish options such as haddock, tilapia, or even salmon. Just ensure the fish is cooked thoroughly before adding it to the quiche.
How should I store leftover cod quiche?
Leftover cod quiche can be stored in an airtight container in the refrigerator for up to 3-4 days. You can also freeze it for up to 2 months; just make sure it’s properly wrapped to prevent freezer burn.
What can I do if my pie crust is soggy after baking?
To avoid a soggy crust, pre-bake the pie crust for 10 minutes before adding the filling. Additionally, ensure your filling isn’t too watery by cooking and draining any excess moisture from the vegetables.
Recommended Drink Pairings
Wine
Portuguese: Vinho Verde - This light and refreshing wine has citrus notes that complement the flavors of the cod and the greens beautifully.
General: Sauvignon Blanc - The crisp acidity and herbal notes of this wine enhance the dish's freshness and balance the richness of the quiche.
Beer
Portuguese: Super Bock - This pale lager provides a light and crisp profile that pairs well with the savory elements of the quiche.
General: Pilsner - A classic pilsner's clean and refreshing taste complements the dish without overpowering it.
Other Beverages
Green Tea: The subtle earthiness and slight astringency of green tea provide a refreshing contrast to the richness of the quiche.
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