Tasty Roasted Pineapple with Cinnamon Recipe
This tasty roasted pineapple with cinnamon recipe (receita de ananás assado no forno com canela), is so easy to make, it has great presentation and makes a healthy dessert.
Dessert Recipes
52.2k views
Ingredients
1 fresh pineapple, peeledOne teaspoon of cinnamon powder2 tablespoons of anis (Portuguese liquor), use can also use sambucaOrange zest (to taste)1 teaspoon of grated ginger1 tablespoon of honey
Directions
- Preheat the oven to 180ºC or 350ºF.
- Place the pineapple in a rectangular baking dish.
- In a bowl, mix all the ingredients and spread over the pineapple.
- Bake the pineapple until golden on all sides.
Note:
Pineapple has vitamin A, B1, B6, C, iron, magnesium and fiber, it is diuretic and contains very few calories (less than 160 in a 100 gram slice), in addition the pineapple also aids digestion and improves circulation.
Recipe and Receitas de Portugal
Nutritional Facts (Per Serving)
Calories
106 kcal
Fat
1 g
Carbs
27 g
Protein
1 g
You might also like
Amazing Strawberries with Port Wine Recipe
Learn how to make these amazing strawberries with Port wine (morangos com vinho do Porto).
| Level of Difficulty | Easy |
| Servings | 4 |
Amazing Flan with Caramel Recipe
This amazing flan with caramel (pudim com caramelo), makes a delicious dessert.
| Level of Difficulty | Easy |
| Servings | 8 |
Scrumptious Meringue Pudding Recipe
Learn how to make this scrumptious meringue pudding (pudim de merengue), a quick and delicious...
| Level of Difficulty | Easy |
| Servings | 6 |
Comments (2)
FrankW
PS to my earlier comment: Great memories of my folks and I home-making anis, maracujá, and other liqueurs from little bottles of extract we used to get at Bettencourt Pharmacy on Nash Road in New Bedford. Great to serve to family and friends around the holidays. Cheers!
reply
5 Years ago, Wednesday, September 29, 2021
FrankW
I like to roast pineapple on a spit over the pit at the annual Madeira Feast in New Bedford. I've used cinnamon, and rum instead of anis/buca. I'll definitely try adding honey and ginger next time - sounds great. Here's hoping the Feast is back on again in '22. Cheers!
5 Years ago, Wednesday, September 29, 2021