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Irresistible Cinnamon Cake (Bolo de Canela) Recipe

Irresistible Cinnamon Cake (Bolo de Canela) Recipe

This irresistible cinnamon cake (bolo de canela), is very easy to make and tastes amazing, enjoy.
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Preparation time 10 min
Cooking Time 40 min
Ready In 50 min
Level of DifficultyVery Easy
Servings8

Ingredients

6 eggs3 cups of sugar1 and 1/2 cups of milk1 1/2 cups of flour2 teaspoons of baking powder1 tablespoon of melted margarine2 tablespoons of cinnamon
6 eggs3 cups of sugar1 and 1/2 cups of milk1 1/2 cups of flour2 teaspoons of baking powder1 tablespoon of melted margarine2 tablespoons of cinnamon
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Preparation

  1. Preheat oven to 180ºC or 350ºF.
  2. Beat the eggs with the sugar and mix the remaining ingredients in the order above.
  3. Grease a rectangle cake form with butter and dust it with flour.
  4. Add the batter to the form and bake for about 40 minutes or until done, do the toothpick test.
Recipe & Photo Credit: infinitoemais.blogspot.pt

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