Delicious Banana and Yogurt Ice Cream Recipe
Serve this delicious banana and yogurt ice cream (gelado de banana e iogurte), with banana slices, melted black chocolate and chopped almonds or walnuts.
Dessert Recipes
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Ingredients
6 ripe bananas, cut into slices1 lb of natural Greek yogurt, without added sugar1/2 cup of brown sugar3/4 cup of light cream, to beat1/4 cup of chopped dark chocolate
Directions
- In a blender, place the bananas, sugar and yogurt and blend everything until it is creamy.
- Beat the light cream until smooth and consistent.
- Mix the beaten light cream gradually with the banana mix and stir with a spoon, finally adding the chopped chocolate.
- Place it in a freezer and beat it a little every 2 hours.
- When the cream is frozen, it is ready to serve.
Adapted from a Recipe by: Neuza Costa, saborintenso.com
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