Tuga Pops − Tuesday, August 7, 2018, 8 Years ago in Drink Recipes

5 out of 5 with 4 ratings

Milk and Honey Cinnamon Tea Recipe

Name: Milk and Honey Cinnamon Tea Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 Servings
Cuisine: Portuguese
Ingredients: 1/2 cup of milk; 1 teaspoon of cinnamon; 1/2 teaspoon of nutmeg; 2 tablespoons of honey; 1 Portuguese green or black tea bag

This milk and honey cinnamon tea (chá com leite), is a popular and traditional way of enjoying a cup of tea with some extra flavor and aroma.

15 min 1 servings Very Easy Prep time 5 min Cooking Time 10 min

Drink Recipes

Reviews

14.5k views

Ingredients

1/2 cup of milk1 teaspoon of cinnamon1/2 teaspoon of nutmeg2 tablespoons of honey1 Portuguese green or black tea bag

With all your ingredients and equipment gathered, you are ready to get started!

Directions

Start by brewing the green or black tea.
Heat the milk with the honey, nutmeg and cinnamon in a small saucepan over medium heat.
Fill half the cup with the tea and the other half with the milk mixture once hot and reaches an even consistency.
Serve and enjoy.

Recipe Tips

•

To enhance the flavor of your Milk and Honey Cinnamon Tea, consider toasting the cinnamon and nutmeg in a dry pan for a minute or two before adding them to the milk. This will release their essential oils and elevate the aroma and taste.

•

If you prefer a creamier texture, use whole milk or a milk alternative such as oat milk or almond milk, as these options can provide a richer flavor profile and a smoother mouthfeel compared to skim or low-fat milk.

•

Avoid adding the honey to hot tea directly, as high heat can destroy its beneficial properties. Instead, let the tea cool slightly before mixing in the honey to ensure you retain all of its flavor and health benefits.

Adapted from a Recipe by: easyportugueserecipes.com

Frequently Asked Questions

Can I substitute the milk with a non-dairy alternative?

Yes, you can substitute the milk with any non-dairy alternative such as almond milk, soy milk, oat milk, or coconut milk. This will make the tea suitable for lactose-intolerant individuals or those following a vegan diet.

How should I store any leftover tea?

If you have leftover tea, store it in an airtight container in the refrigerator. It can be reheated on the stove over low heat or in the microwave. It's best consumed within 1-2 days for optimal freshness.

What can I do if my tea is too sweet or too spicy?

If your tea is too sweet, you can dilute it with more brewed tea or milk to balance the sweetness. If it's too spicy from the cinnamon or nutmeg, you can add a bit more milk to mellow the flavors, or adjust the spice levels gradually next time you prepare it.

Portuguese Daisy Cocktail Recipe: The Ultimate Ruby Port...

Sip on elegance with this Ruby Port Daisy! Mix rich port and bright lemon for a refreshing treat....

Level of Difficulty	Very Easy
Servings	1

Portuguese Galão Recipe: Authentic 10-Minute Creamy Coffee

Master this Portuguese Galão Recipe for a creamy espresso and milk drink that captures authentic...

Level of Difficulty	Very Easy
Servings	1

Fruity Red Wine Sangria Recipe

How to make a delicious fruity red wine sangria with a kick.

Level of Difficulty	Easy
Servings	8

Reviews (0) Add a review

There are no reviews for this recipe. Add a review.

Tuga Pops

Joined 11 Years ago n/a

Message