Oven-Baked Chicken with Bacon Recipe — Juicy & Crispy
Oven-baked chicken with crispy bacon, garlic, and white wine — juicy, golden, and packed with flavor. A perfect 30-minute family meal.
Chicken Recipes
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Ingredients
1 chicken, cut into pieces1/2 lb of bacon, cut into strips1 onion6 cloves of garlic2 ripe tomatoes¾ cup of olive oil½ cup of white wineParsley (to taste)Salt (to taste)Pepper (to taste)
Directions
- On a baking dish, place the chopped onion cut in half-moon, the chopped garlic cloves, tomatoes without skin and chopped in pieces, chicken, parsley, salt and pepper (to taste), olive oil, white wine and finally the bacon cut into pieces.
- Place in a preheated oven at 210°C or 410°F and bake for about 30 minutes.
Adapted from a Recipe by: Papinha Doce
Nutritional Facts (Per Serving)
Calories
600 kcal
Fat
50 g
Carbs
5 g
Protein
35 g
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