By Eddy − On Friday, April 27, 2018, 5 years ago in Dessert Recipes
4 out of 5 with 15 ratings
comments: 0 - views: 40679

Portuguese Coffee Flan (Pudding) Recipe


This Portuguese coffee flan (pudding) recipe (receita de pudim flan de cafe) is very easy to prepare and delicious.
Portuguese Coffee Flan (Pudding) Recipe


Preparation time 10 min
Cooking Time 40 min
Ready In 50 min
Level of DifficultyVery Easy
Servings8

Ingredients

1 cup of sugar3 cups of milk9 egg yolks3 egg whites1 teaspoon of cornstarch6 tablespoons of freshly brewed espresso coffeeLiquid caramel
1 cup of sugar3 cups of milk9 egg yolks3 egg whites1 teaspoon of cornstarch6 tablespoons of freshly brewed espresso coffeeLiquid caramel
Get Portuguese ingredients

Instructions

  1. Spread the liquid caramel all over the pudding form and set aside.
  2. In a bowl, mix the egg yolks, whites and the sugar and beat well.
  3. Add the cornstarch, the milk (cold), the coffee and beat well.
  4. Pour into the form and bake in a water bath at 180°C or 350°F for about 30 to 40 minutes after it boils.
  5. Remove from the oven, let it cool and place in the refrigerator.
  6. Serve cool.
Recipe & Photo Credit: docesdamoranguita.blogspot.pt *

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