Posted on Sunday, March 11, 2018 in Cake Recipes

Portuguese Mango Cake Recipe

Learn how to make this delicious Portuguese mango cake (bolo de manga), it's easy to make at anytime.
3 out of 5 with 95 ratings
Views: 39448
Portuguese Mango Cake Recipe


Preparation time 10 min
Cooking Time 45 min
Ready In 55 min
Level of DifficultyEasy
Servings8

Ingredients

1 large mango, cut into pieces1/2 cup of milk2 tablespoons oil5 eggs2 cups sugar2 cups of flour1 tablespoon baking powder
1 large mango, cut into pieces1/2 cup of milk2 tablespoons oil5 eggs2 cups sugar2 cups of flour1 tablespoon baking powder
Get Portuguese ingredients

Preparation

  1. Beat the mango, milk, oil and eggs in the blender.
  2. Transfer to a bowl and add the sugar, flour, baking powder and stir well.
  3. Pour the mixture into a greased and sprinkled with flour pan and bake in a preheated oven at 180°C or 350°F for about 45 minutes.
  4. Unmold and serve with mango slices.
Recipe & Photo Credit: cantinhodaedilia.blogspot.pt *

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