Posted on Friday, March 2, 2018 in Pork Recipes

Portuguese Roasted Pork Spare Ribs Recipe

Serve these amazing Portuguese roasted pork spare ribs (costelas de porco assadas) with some roasted potatoes.
3 out of 5 with 10 ratings
Views: 30979
 Portuguese Roasted Pork Spare Ribs Recipe


Preparation time 15 min
Cooking Time1 h 15 min
Ready In2 h 30 min
Level of DifficultyVery Easy
Servings4

Ingredients

2 racks of pork pare ribs2 tablespoons of pimento paste4 cloves of garlic1 bay leaf3/4 cup of white wine1/2 cup of olive oilSalt and pepper (to taste)
2 racks of pork pare ribs2 tablespoons of pimento paste4 cloves of garlic1 bay leaf3/4 cup of white wine1/2 cup of olive oilSalt and pepper (to taste)
Get Portuguese ingredients

Preparation

  1. Place the meat in a bowl and spread the pimento paste all over it.
  2. Add the chopped garlic cloves, the bay leaf, the wine and the olive oil.
  3. Season with salt and pepper, mix everything well and let it marinate for at least 1 hour.
  4. Place in a tray and drizzle with the marinade.
  5. Bake at 180ºC or 350ºF for about 1 hour and 15 minutes.
Recipe & Photo Credit: ocantinhodossabores.blogspot.pt
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