Succulent Chicken Casserole Recipe

Name: Succulent Chicken Casserole Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 50 min
Yield: 4 Servings
Cuisine: Portuguese
Ingredients: 1 chicken cut in pieces with skin removed; 1 onion, diced; 1 cup of onion broth; 1 beer; 1 cup of heavy cream; 1 teaspoon of mustard; Grated cheese (to taste); Olive oil (to taste); Pepper (to taste)

Serve this succulent chicken casserole (cassarola de frango), with rice or a good salad.

50 min 4 servings Easy Prep time 10 min Cooking Time 30 min

Chicken Recipes

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Ingredients

1 chicken cut in pieces with skin removed1 onion, diced1 cup of onion broth1 beer1 cup of heavy cream1 teaspoon of mustardGrated cheese (to taste)Olive oil (to taste)Pepper (to taste)

Directions

Saute the onion with the olive oil, add the chicken pieces, pepper and let it braise a little.
Add the onion broth and stir, then add the beer and let the chicken bake a little, but not fully.
Add the heavy cream and the mustard, stir and taste if it needs more salt.
Pour everything into a pan, put grated cheese on top and bake for about 30 minutes at 180°F or 350°F.
Accompany with rice or a good salad.

Adapted from a Recipe by: ideiasdamoranguetes.blogspot.pt