By Eddy − On Thursday, February 15, 2018, 6 years ago in Pasta Recipes

Portuguese Style Shrimp Spaghetti Recipe

4 out of 5 with 30 ratings
Views: 44967
Portuguese Style Shrimp Spaghetti Recipe

A very flavorful Portuguese style shrimp spaghetti with red pepper recipe (receita de esparguete de camarão com pimento).

Preparation time 15 min
Cooking Time 15 min
Ready In 30 min
Level of DifficultyEasy
Servings4

Ingredients

10 medium shrimp1/2 red pepper cut in strips2 garlic cloves3 tablespoons of olive oil2 tablespoons of tomato pasteParsley (to taste)Chives (to taste)Piri piri sauce (to taste)1/2 cube of seafood stock (broth)1/4 cup of white wineParmesan cheese (to taste)1 pack of spaghettiSalt (to taste)Butter (to taste)
10 medium shrimp1/2 red pepper cut in strips2 garlic cloves3 tablespoons of olive oil2 tablespoons of tomato pasteParsley (to taste)Chives (to taste)Piri piri sauce (to taste)1/2 cube of seafood stock (broth)1/4 cup of white wineParmesan cheese (to taste)1 pack of spaghettiSalt (to taste)Butter (to taste)
Get Portuguese ingredients

Preparation

  1. Put the shrimp in a bowl, drizzle with some white wine and let it thaw so that you can peel it and put aside.
  2. Heat a pan with water, when it boils, add some salt, a little butter and add the spaghetti (bake according to package directions).
  3. Add the garlic, the olive oil and the cube of seafood stock in a frying pan and let it brown a little.
  4. Add the pepper strips, the shrimp, parsley, chives, piri-piri sauce, tomato paste, drizzle with the white wine and let it cook for as long as the spaghetti cooks.
  5. Once the spaghetti is cooked, drain very well and add to the previous preparation.
  6. Mix well and remove from the heat.
  7. Sprinkle with grated Parmesan cheese and serve.
Recipe & Photo Credit: morangoichocolate.blogspot.pt

There are no comments for this recipe.
captcha

You might also like:

The best things to do in Lisbon Portugal are not always easy to figure out. Especially during the new normal.
Anyone who has ever been to Portugal will probably know them: the small, mostly blue square ceramic tiles, the so-called 'azulejos'.
In this video we go on an EPIC food tour around Lisbon, which is perhaps the most beautiful city in Europe.
Trying Portuguese Food in the Algarve. It's our final day here in Portugal and we through we would head out and try some of the local Portugal food.
On this video, Michael Santos shows you how to make Azorean fresh cheese (queijo fresco).
The Flames Castle Steakhouse & Seafood, 2120 Dundas St E, Mississauga, Ontario, Canada.