Posted on Monday, November 6, 2017 in Cookie Recipes

Olive Oil Biscuits

These olive oil biscuits are very quick and simple to make and make a great snack.
4 out of 5 with 28 ratings
Views: 28944
Olive Oil Biscuits
Print this Recipe

Preparation time 15 min
Cooking Time 15 min
Ready In 30 min
Level of DifficultyEasy
Servings10

Ingredients

3 eggs2/3 cup of sugar1/2 cup of olive oil3 cups of flour1 egg yolk1 tablespoon of milkSugar to sprinkle
3 eggs2/3 cup of sugar1/2 cup of olive oil3 cups of flour1 egg yolk1 tablespoon of milkSugar to sprinkle
Get Portuguese ingredients

Preparation

  1. Preheat oven to 180ºC or 350ºF.
  2. Place the flour in a bowl, open a hole in the center and add the eggs, olive oil and sugar.
  3. Knead all the ingredients until you get a moldable dough.
  4. Mold pieces of the dough with your hands to the shapes of your choice.
  5. Mix the egg yolk with the spoon of milk and brush the biscuits.
  6. Sprinkle each biscuit with a little sugar and bake for about 10 to 12 minutes in a tray lined with parchment paper (you will probably need 2 cookie trays).
Recipe & Photo Credit: emocaoascolheradas.blogspot.pt *
Madeira Broas de Mel
Madeira Broas de Mel

These Madeira Island honey cookies (Broas de Mel) make a great treat and are especially popular during the Christmas holidays.

Level of DifficultyEasy
Servings10
Butter Cookies
Butter Cookies

Learn how to make these delicious crispy cookies.

Level of DifficultyEasy
Servings8
Olive Oil Cookies
Olive Oil Cookies

These tasty olive oil cookies are very easy to make and take no time at all, enjoy.

Level of DifficultyVery Easy
Servings10

Ana Ventura
Ana Ventura
Love it
1 year ago, Sunday, November 6, 2022
reply
Eddy
Great Ana, enjoy.
1 year ago, Sunday, November 6, 2022
Olivia
Olivia
Eddy,I did preheat oven, one sheet in the middle rack, the other right under it to the side of it and after 6 minutes I switched them. That’s what I do with Biscoitos. After 12 min. I looked though glass door of even and neither of them had started to brown..After 20 min. It did but were hard as rocks...Oh well.Think I will stick to Biscoitos they always come out for me..no worries. Keep them coming you and your wife are doing a great job posting them, especially for us that remember most of these recipes from childhood!! God bless you both..
3 years ago, Tuesday, September 14, 2021
reply
Eddy
I'm sorry to hear that Olivia, if anyone else says it didn't work for them either I will remove the recipe.
3 years ago, Tuesday, September 14, 2021
Olivia Gray.
Olivia Gray.
Unfortunately, it didn’t work well for me at all. Don’t think at 350f is correct..didn’t brown not even after 20 minutes..
3 years ago, Sunday, September 12, 2021
reply
Eddy
Sorry to hear that Olivia, did you bake them in the middle rack and did you preheat the oven?
3 years ago, Monday, September 13, 2021
captcha

You might also like:

The history behind a Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and culinary traditions.
What are roasted chestnuts? known as castanhas assadas in Portuguese, these are a beloved autumn and winter treat in Portugal.
Cooking a can of condensed milk is a simple process that can be done in a few different ways. Here are three methods.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
Most used ingredients in cuisine, renowned for its rich flavors, traditional methods, and use of high-quality ingredients.
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.