By Eddy − On Monday, September 11, 2017, 6 years ago in Seafood Recipes
4 out of 5 with 7 ratings
comments: 0 - views: 19351

Portuguese Octopus with Olive Oil Sauce Recipe

This Portuguese octopus with olive oil sauce recipe is very simple to make and very tasty, enjoy.
Portuguese Octopus with Olive Oil Sauce Recipe


Preparation time 10 min
Cooking Time1 h 30 min
Ready In1 h 40 min
Level of DifficultyVery Easy
Servings4

Ingredients

1 octopus, cleaned2 cloves of garlic, minced½ cup of olive oil4 tablespoons of lemon juice1 tablespoon of oreganoGround pepper (to taste).Salt (to taste)
1 octopus, cleaned2 cloves of garlic, minced½ cup of olive oil4 tablespoons of lemon juice1 tablespoon of oreganoGround pepper (to taste).Salt (to taste)
Get Portuguese ingredients

Instructions

  1. Cook the octopus for about 1 hour and 30 minutes in water until tender.
  2. To make the sauce, mix all the ingredients and spread over the octopus.
  3. Serve with boiled eggs, potatoes and steamed broccoli.
  4. Enjoy!
Recipe & Photo Credit: Manny Travassos

You might also like:

Salmon with Lemon Juice Recipe
Salmon with Lemon Juice Recipe

This salmon with lemon juice recipe (receita de salmão com limão) is not only healthy, it is very easy to prepare and delicious.

Level of DifficultyVery Easy
Servings2
Portuguese Sauteed Shrimp Recipe
Portuguese Sauteed Shrimp Recipe

This delicious Portuguese sauteed shrimp with lemon and garlic recipe (receita de camarão salteado) is very easy and quick to make.

Level of DifficultyVery Easy
Servings4
Portuguese Creamy Cod & Potatoes Recipe
Portuguese Creamy Cod & Potatoes Recipe

Portuguese creamy cod and potatoes recipe (receita de bacalhau cremoso e batatas), a dish that truly delights our entire family.

Level of DifficultyEasy
Servings4

There are no comments for this recipe.
captcha

You might also like:

Do you want to increase your abilities to cook meals? You can make arrangements for your class while on vacation. Cooking lessons are available for holidaymakers to take advantage of. This course will teach you how...
How to make Angela's caldo verde, often described as Portugal's national soup, is a hearty and comforting dish deeply rooted in the country's culinary heritage.
How to make New England clam chowder, a thick and creamy soup that is a classic dish in American cuisine, particularly in the New England region.
Watch Pedro Ramos latest cooking video on the most delicious Portuguese chicken soup called canja.
The best natural hot springs to visit in the Atlantic ocean are in São Miguel, Azores, Portugal.
How to make a quick and delicious crab with Nancy from DIYwithnancyg with this step by step video.