By Eddy − On Friday, July 28, 2017, 6 years ago in
Pork Recipes
4 out of 5 with 34 ratings
comments: 0 - views: 34557
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Preparation time | n/a |
Cooking Time | n/a |
Ready In | 55 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
1 3 lb can of pork and beans1 cup of ketchup½ cup of brown sugar, lightly packed½ onion, diced½ lb of bacon, diced1 Portuguese sausage, diced½ teaspoon red pepper flakes or paste
Get Portuguese ingredients
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Preparation
- Mix all ingredients together and pour into baking dish.
- Bake uncovered at 200ºC or 400ºF for 45 to 55 minutes.
- Enjoy!
Recipe & Photo Credit: ilovehawaiianfoodrecipes.com
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