Posted on Tuesday, May 16, 2017 in
Seafood Recipes
Yum Bream Fish with Lemon Recipe
This yum bream fish with lemon recipe (receita de douradas com limão), creates an amazing and delicious dish.
5 out of 5 with 6 ratings
Views: 28405
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Nutrition Facts (Per Serving)
| Calories | 220 |
| Protein | 25g |
| Fat | 10g |
| Carbs | 9g |
Ingredients
4 Douradas (fish)4 lemons2 medium onions2 ripe tomatoesOlive oil (to taste)White wine (to taste)Salt (to taste)Pepper (to taste)Parsley (to taste)
Get Portuguese ingredients 
Preparation
- Take the douradas and season them with salt and pepper.
- Cut the lemon in slices and place them on the fish, securing them well.
- Peel the onions and cut into slices, just like the tomato.
- Place them on the bottom of a baking sheet and place the douradas on top.
- Sprinkle with olive oil and wine and bake at 355 F for 35 to 40 minutes.
- Serve fish, garnished with parsley.
Recipe & Photo Credit: sabores.sapo.pt
Recommended Recipes
Cheese, Garlic and Shrimp Toast Recipe
Cheese, garlic and shrimp toast recipe (receita de torras com alho), queijo e camarão), a delicious and simple meal.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Traditional Bacalhau à Brás Recipe
Indulge in this traditional Portuguese bacalhau à brás dish with shredded cod, potatoes, eggs, and olives, bursting with rich flavors.
| Level of Difficulty | Easy |
| Servings | 4 |
Mouthwatering Fried Shrimp Recipe
This mouthwatering fried shrimp recipe (camarão frito), is a easy to make and absolutely delicious dish.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments
There are no comments for this recipe.