By Eddy − On Tuesday, January 17, 2017, 7 years ago in Seafood Recipes
4 out of 5 with 25 ratings
comments: 4 - views: 68636

Portuguese Fried Fish Sauce Recipe


This molho de vilao is a traditional recipe for Portuguese fried fish sauce and it's delicious.
Portuguese Fried Fish Sauce Recipe


Preparation time 5 min
Cooking Time 5 min
Ready In 10 min
Level of DifficultyEasy
Servings4

Ingredients

6 cloves of garlic1 whole mild red pepper, coarsely choppedVinegar to taste1 tablespoon of hot red ground pepper sauce (pimenta moida)4 tablespoons of cooking oilChopped Parsley (to taste)
6 cloves of garlic1 whole mild red pepper, coarsely choppedVinegar to taste1 tablespoon of hot red ground pepper sauce (pimenta moida)4 tablespoons of cooking oilChopped Parsley (to taste)
Get Portuguese ingredients

Preparation

  • Put oil in a frying pan and add the sliced cloves of garlic and the chopped red pepper.
  • Saute for about 3 minutes.
  • Add the hot red ground pepper sauce and saute for another minute.
  • Add the vinegar and finely chopped parsley to taste and mix well.
  • Serve with fried fish.
  • Enjoy.
Recipe & Photo Credit: easyportugueserecipes.com

Janet
Janet
Married to a Portugese guy. These recipes compete well with his moms cooking. We are living in the Azores now and my cooking fits right in. This sauce us colorful and fresh.
2 years ago, Friday, April 15, 2022
reply
Eddy
Great to hear Janet, enjoy the Azores and the food.

2 years ago, Friday, April 15, 2022
Diane Almeida
Diane Almeida
I love trying to cook Portuguese food, I'm married to a Portuguese guy I'm not Portuguese. But I love the recipe's you have and I have tried a lot of different food. Thank you for your recipes. 👩‍🍳
2 years ago, Monday, February 7, 2022
reply
Eddy
Thank you Diane, glad to hear. :-)
2 years ago, Monday, February 7, 2022
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