Refreshing Red Wine Sangria Recipe
Why You Will Love This Recipe
Stay cool this summer with a glass of our refreshing red wine sangria! This lively drink blends chilled Portuguese red wine with zesty fruits and bubbly passion fruit juice for a delightful treat. Whether you’re hosting friends or enjoying a quiet afternoon, this easy-to-make sangria gets even better as it sits. So grab your pitcher and get ready to savor a refreshing sip!
Tips for Success
• To enhance the flavor of your sangria, let the mixture sit in the refrigerator for at least 2 hours before serving. This allows the fruits to infuse their flavors into the wine.
• Avoid using overly sweet wines or juices, as the added sugar from the recipe might make the final drink too sweet. Stick to a dry red wine to balance the sweetness of the fruits and carbonated juice.
• If you prefer a less intense fruit flavor, consider using half the amount of the fruits suggested (such as half a bunch of grapes and one sliced orange) and add more sparkling water just before serving to create a lighter drink.
Frequently Asked Questions
Can I substitute the dry red wine with another type of wine?
Yes, you can substitute the dry red wine with another type of red wine such as merlot, cabernet sauvignon, or even a fruity zinfandel. However, avoid sweet wines as they may make the sangria overly sweet.
How long can I store leftover sangria in the refrigerator?
Leftover sangria can be stored in the refrigerator for up to 3 days. However, the freshness of the fruits will decline, and the carbonation from the passion fruit juice may fade.
What can I do if my sangria tastes too sweet?
If your sangria is too sweet, you can balance it by adding more acidity. Squeeze in some extra lemon or lime juice, or add a splash of soda water or tonic water to dilute the sweetness.
Ingredients
Equipment:
With all your ingredients and equipment gathered, you are ready to get started!
Directions
- Add the ice to the pitcher.
- Add the liquids to the pitcher.
- Finally, add the fruits and sugar into the mixture. Mix it well with a spoon.
- Let it sit for at least 10 to 15 minutes to chill.
*For best results, leave in the fridge for 4 to 8 hours for the sangria to fully absorb the flavors of the fruits. If doing so, pour the cans of passion fruit juice in once it has finished resting to fully enjoy the sparkly carbonation.
Adapted from a Recipe by: easyportugueserecipes.com
Nutritional Facts (Per Serving)
You might also like these: Drink Recipes
