Tuga Pops − Sunday, August 10, 2025, 11 Months ago in Drink Recipes

5 out of 5 with 3 ratings

Sangria with Beirão Liqueur – Authentic Portuguese Sangria Recipe

Name: Sangria with Beirão Liqueur – Authentic Portuguese Sangria Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4 Servings
Cuisine: Portuguese
Ingredients: Sliced fruit, pineapple, white grapes, lemons, and peach slices to taste; 266 ml white wine; 103 ml Licor Beirão (Portuguese liqueur); 103 ml lemon soda (like Sprite); 66 ml pineapple juice; 66 ml lemon juice; 30 ml gin; 2 tbsp sugar syrup (about 30 ml); 7â€“8 mint leaves; 2â€“3 cinnamon sticks; Ice, as needed

Try this refreshing white sangria with beirão liqueur, citrus fruit, and wine for a delicious twist on a classic Portuguese sangria recipe! Enjoy!

Jump to Recipe

10 min 4 servings Very Easy Prep time 10 min Cooking Time n/a

Drink Recipes

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Why You Will Love This Recipe

Get ready to refresh your afternoons with a glass of sangria made with beirão liqueur! This Portuguese delight mixes wine, zesty citrus, and a hint of herbal sweetness. Whip it up in just 10 minutes, perfect for chill hangouts or lively get-togethers. Just pour it over ice, kick back, and enjoy the good vibes!

Tips for Success

• When preparing your sliced fruit, try to use a mix of ripe and slightly underripe fruits to balance sweetness and acidity, enhancing the overall flavor profile of the sangria.

• Avoid using too much lemon soda, as it can overpower the other flavors. Aim for a maximum of 103 ml, and consider replacing some of it with sparkling water for a more subtle fizz and less sweetness.

• For a richer flavor, let the sangria sit in the fridge for at least 2-4 hours (or overnight) before serving. This allows the fruits to infuse the wine and liqueur, creating a more cohesive and complex taste.

Frequently Asked Questions

Can I substitute the white wine with another type of wine?

Yes, you can use a light red wine or even sparkling wine if you prefer. Keep in mind that the flavor profile will change slightly, but it will still be delicious.

How can I store leftover sangria?

You can store leftover sangria in the refrigerator for up to 24 hours. However, it's best to leave out the soda until you're ready to serve, as it can lose its fizz and become flat.

What if I don’t have licor beirão?

If you don’t have Licor Beirão, you can substitute it with a different herbal liqueur such as Amaro or an orange liqueur like Cointreau for a different flavor. However, it will alter the original taste of the sangria.

Ingredients

Sliced fruit, pineapple, white grapes, lemons, and peach slices to taste266 ml white wine103 ml Licor Beirão (Portuguese liqueur)103 ml lemon soda (like Sprite)66 ml pineapple juice66 ml lemon juice30 ml gin2 tbsp sugar syrup (about 30 ml)7â€“8 mint leaves2â€“3 cinnamon sticksIce, as needed

Equipment:

Large pitcherKnifeCutting boardMeasuring cupsStirring spoonIceJigger

With all your ingredients and equipment gathered, you are ready to get started!

Directions

Cook Mode (Keep screen awake)

In a large pitcher, add ice, mint leaves, chopped fruit, pineapple juice, lemon juice, and sugar syrup and stir well.
Add Licor Beirão, gin, and white wine.
Top up with lemon soda.
Serve and enjoy.

Adapted from a Recipe by: Licor Beirão

Nutritional Facts (Per Serving)

Calories

217 kcal

Fat

0 g

Carbs

28 g

Protein

0 g

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