Tuga Pops − Wednesday, April 9, 2025, 1 Year ago in Drink Recipes
5 out of 5 with 1 ratings

Golden & Delicious Pineapple Liqueur Recipe

A golden and delicious pineapple liqueur recipe, bursting with tropical sweetness, perfect for cocktails, desserts, or just enjoy as it is.
15 min 18 servings Very Easy Prep time 15 min Cooking Time n/a

Ingredients

1 pineapple5 cups of aguardente (Portuguese brandy or strong alcohol) about 1.2 liters5 cups of sugar – about 1 kg or 2.2 lbs2 1/2 cups of water – about 600 ml1 2 liter bottle

Directions

  1. Remove the leafy crown from the pineapple.
  2. Cut the pineapple into small cubes with the skin on.
  3. Add the liquids to the jar, then sugar and stir well.
  4. Lastly add the pineapple cubes to the jar, and stir again.
  5. Let it sit in a dark place for 20 days, shaking the jar daily.
  6. After the resting period, strain the mixture well, bottle it and enjoy.

Adapted from a Recipe by: Receitas Praticas

Nutritional Facts (Per Serving)

Calories
102 kcal
Fat
0 g
Carbs
14 g
Protein
0 g

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Tuga Pops

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