By Eddy − On Thursday, March 28, 2024, 4 weeks ago in
Dessert Recipes
5 out of 5 with 1 ratings
comments: 0 - views: 556
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Preparation time | 15 min |
Cooking Time | 10 min |
Ready In | 25 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
100g of butter (approximately 7 tablespoons)100g of chocolate (approximately 3.5 ounces)4 egg yolks250g of sugar (approximately 1 1/4 cups)250g of Maria biscuits (approximately 1 3/4 cups)
Get Portuguese ingredients
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Instructions
- Melt the butter with the chocolate, chopped into pieces.
- Beat the 4 egg yolks and sugar together until creamy.
- When the chocolate is melted and still slightly warm, mix it with the egg yolks and sugar, stirring well.
- Break the biscuits into small pieces and mix them in, using your hands, form a roll.
- Wrap in parchment paper and refrigerate overnight until firm.
Recipe & Photo Credit: Dona Biscoito
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