Posted on Saturday, March 9, 2024 in
Dessert Recipes
Clara's Chocolate Mousse
Clara's chocolate mousse recipe (receita de mousse de chocolate), a delightfully light and airy dessert made the old-fashioned way.
Share this Recipe:
-->
Preparation time | 10 min |
Cooking Time | n/a |
Ready In | 2 h 10 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
7 oz of culinary chocolate1/4 cup of unsalted butter6 eggs6 heaping tablespoons of sugarPinch of coarse salt
Get Portuguese ingredients
-->
Preparation
- Break the chocolate into pieces, add the butter, and melt it in a double boiler. Alternatively, melt it in the microwave in 30-second increments, stirring in between.
- In a mixer, beat the egg yolks with sugar until it becomes a very creamy and whitish mixture.
- Add the melted chocolate to the egg yolk mixture and beat to combine.
- In another bowl, beat the egg whites until they form stiff peaks, adding a few grains of salt when they start to foam.
- Gently fold the egg whites into the chocolate mixture in three portions, using circular motions from top to bottom (avoid vigorous mixing).
- Transfer the mousse to a large bowl or individual bowls and refrigerate for several hours.
Recipe & Photo Credit: claradesousa.pt
Posted by: Eddy
Custard Tart (Pie)
This custard tart recipe (receita de tarte de nata) is easy to prepare and makes a delicious dessert.
Level of Difficulty | Very Easy |
Servings | 6 |
Pineapple Pudding
Once you start eating this pineapple pudding (pudim de ananás), you won't be able to stop.
Level of Difficulty | Very Easy |
Servings | 6 |
Old Fashioned Chocolate Mousse
This delicious old fashioned chocolate mousse recipe (receita de mousse de chocolate à moda antiga) is easy and quick to make.
Level of Difficulty | Very Easy |
Servings | 4 |
-->
There are no comments for this recipe.
-->
You might also like:
This list of the top 5 desserts was compiled by Michael Costa according to his individual taste, don't count the calories lol.
Watch this easy to follow, step to step video to learn how to make Nancy's simple and quick crab (caranguejo simples e rapido).
Nancy's Porto-style bifanas are a popular sandwich featuring thinly sliced pork marinated in garlic, beer, paprika, and spices.
During the fall and winter you can freeze the chestnuts you have in excess. It's an easy process that ensures you have good quality chestnuts for use all year round!
What is Bacalhau à Braga dish? A traditional dish named after the city of Braga in northern Portugal.
What are malassadas (donuts)? A beloved pastry, known for their golden-brown exterior, fluffy interior, and sugary coating.