Posted on Tuesday, July 26, 2022 in Chicken Recipes

Paula's Portuguese Breaded Chicken Steaks Recipe

Serve these delicious Portuguese breaded chicken steaks (panados de frango) with a side of mashed potatoes, rice or a salad.
5 out of 5 with 2 ratings
Views: 6426
Paula's Portuguese Breaded Chicken Steaks Recipe


Preparation time 40 min
Cooking Time 15 min
Ready In 55 min
Level of DifficultyEasy
Servings4

Ingredients

1 lb of thin chicken breast steaks1/3 cup of beerBlack pepper (to taste)Salt (to taste)1 tablespoon of mustardGarlic powder (to taste)1 teaspoon of paprika1 teaspoon of chopped parsley3 eggs3 tablespoons of milkSalt (to taste)Pepper (to taste)Chopped parsley (to taste)Breadcrumbs (enough to coat all steaks)
1 lb of thin chicken breast steaks1/3 cup of beerBlack pepper (to taste)Salt (to taste)1 tablespoon of mustardGarlic powder (to taste)1 teaspoon of paprika1 teaspoon of chopped parsley3 eggs3 tablespoons of milkSalt (to taste)Pepper (to taste)Chopped parsley (to taste)Breadcrumbs (enough to coat all steaks)
Get Portuguese ingredients

Preparation

  1. Pierce the steaks with fork to absorb the seasoning.
  2. Season the steaks with the beer, black pepper, salt, mustard, garlic, paprika and chopped parsley.
  3. Leave it seasoning for 30 minutes.
  4. Mix the 3 eggs with the milk, add salt, pepper and chopped parsley to taste in a dish.
  5. Add the breadcrumbs to another dish.
  6. Dip the fillets first in the egg and then in the breadcrumbs to coat it.
  7. Fry in hot oil until golden brown and chicken is cooked.

Recipe Credit: Paula Costa

Photo Credit: Sapo.pt

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Joseph
Joseph
1/3 C beer. Oh my, what do I do with the rest of the beer? Oh well, I'll make the sacrifice and drink the rest of it........
1 year ago, Monday, March 20, 2023
reply
Valerie
Valerie
Where does the milk come inn? It says dip in egg than breadcrumbs?
1 year ago, Wednesday, October 19, 2022
reply
Eddy
Step 4 Valerie. 🙂
1 year ago, Wednesday, October 19, 2022
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