By Eddy − On Friday, January 7, 2022, 2 years ago in
Dessert Recipes
5 out of 5 with 5 ratings
comments: 2 - views: 15147
-->
Preparation time | 10 min |
Cooking Time | 40 min |
Ready In | 50 min |
Level of Difficulty | Very Easy |
Servings | 6 |
Ingredients
3/4 cup of sugar1 and 3/4 cups of Red wine1 lemon peel1 cinnamon stick1 star anise6 small rock pears1/4 cup of Port wine
Get Portuguese ingredients
-->
Preparation
- Place the sugar, red wine, lemon peel, cinnamon stick and star anise in a small saucepan.
- Peel the pears leaving only the stalk and place them in the pan.
- Bring to a boil and simmer gently for about 30 minutes or until tender.
- Turn the pears from time to time.
- Remove the pears to a bowl and set aside.
- Add the Port wine to the syrup and let it boil until it reduces and starts to thicken.
- Remove the lemon peel, cinnamon stick and anise star and pour the syrup over the pears and let it cool.
Recipe & Photo Credit: Pingo Doce
-->
You might also like:
Portuguese Pudding Recipe
This delicious Portuguese pudding recipe (pudim da avózinha) is the best pudding you will ever eat.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Camel Drool Style Pudding Recipe
This incredible Portuguese camel drool style pudding (pudim delicioso que sabe a baba de camelo) is very easy to make and will leave you craving for more.
Level of Difficulty | Very Easy |
Servings | 8 |
Portuguese Carrot Pudding Recipe
This very easy to make Portuguese carrot pudding (pudim de cenoura) is delicious and makes a great dessert.
Level of Difficulty | Easy |
Servings | 6 |
-->