By Eddy − On Saturday, February 13, 2021, 3 years ago in
Dessert Recipes
4 out of 5 with 14 ratings
comments: 3 - views: 17006
| Preparation time | 15 min |
| Cooking Time | 25 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
3 eggs2 yolks1 and 1/4 cups of sugar1 and 1/4 cups of grated coconut1/4 cup of melted butterZest of 1 lemon
Get Portuguese ingredients 
Preparation
- Beat the eggs, yolks, sugar and lemon zest until everything is well mixed.
- Add the coconut and then add the melted butter, mixing well.
- Line on a tray with greased parchment paper and bake at 180ºC or 350ºF for about 25 to 30 minutes.
- When ready (it should be undercooked) place it on a cloth dusted with sugar and roll up carefully.
- Decorate it with grated coconut and serve.
Recipe & Photo Credit: deliciosaquartafeira.blogspot.pt
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Kathy
Define grated coconut please.
Is it Shredded? Sweetened? Dessicated? Dried shredded?
In WA state I can't find grated coconut as defined in this recipe
Thank you🌺
8 months ago, Saturday, August 5, 2023
