Posted on Tuesday, February 2, 2021 in
Cake Recipes
Delicious Meat Cake (Bolo de Carne) Recipe
This delicious meat cake (bolo de carne), is very easy to make.
4 out of 5 with 5 ratings
Views: 17513
| Preparation time | 15 min |
| Cooking Time | 45 min |
| Ready In | 1 h |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Ingredients
4 whole eggs3 cups of all purpose flour1 cup of milk1/2 cup of oil1 teapsoon of baking powderA pinch of saltSmoked meat (to taste), cut into small pieces
Get Portuguese ingredients 
Preparation
- With an electric mixer, beat the eggs, add the milk and oil and finally the flour, baking powder and salt, always beating.
- Add the meat and mix it well in the batter with the help of a wooden spoon.
- Grease a 9 inch round cake pan with butter, dust it with flour and pour the batter into it.
- Bake in a oven at 180ºC or 350ºF for about 45 minutes or until a toothpick comes out clean.
Recipe & Photo Credit: babalogias.blogspot.pt
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