By Eddy − On Monday, May 25, 2020, 4 years ago in Drink Recipes

Portuguese Port Sangria Recipe

3 out of 5 with 22 ratings
Views: 29088
Portuguese Port Sangria Recipe

This delicious and refreshing Portuguese Port sangria recipe (receita de sangria de vinho do Porto) is ready in just about 30 minutes.

Preparation time 10 min
Cooking Timen/a
Ready In 40 min
Level of DifficultyVery Easy
Servings6

Ingredients

1 bottle of rose wine1/2 lb of red fruits1 orange1/2 cup of Port wine1 and 1/2 tablespoons of lemon liqueur (or other to your liking)2 tablespoons of brown sugar1 cup of soda (to taste)Fresh mint leaves (to taste)
1 bottle of rose wine1/2 lb of red fruits1 orange1/2 cup of Port wine1 and 1/2 tablespoons of lemon liqueur (or other to your liking)2 tablespoons of brown sugar1 cup of soda (to taste)Fresh mint leaves (to taste)
Get Portuguese ingredients

Preparation

  1. Put the red fruits, the orange cut in pieces, the liqueur, the Port wine and the sugar in a container and let it rest for at least 30 minutes (this process will extract the juices from the fruit and blend them in with the remaining liquid.
  2. Place the preparation in a serving jar and add the cold rose wine, add the cold soda and the mint leaves. 
  3. If necessary add ice cubes.
  4. Stir before serving.
Recipe & Photo Credit: receitasdeportugal.com
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susie
susie
Why kind of soda...sprite or ginger ale?
1 year ago, Saturday, May 27, 2023
reply
ROY PACHECO
ROY PACHECO
I like your sangria recipe!
1 year ago, Saturday, May 13, 2023
reply
Ricky
Ricky
The recipe doesn’t call for soda but the directions mention soda. Does anyone know what is accurate for the recipe?
1 year ago, Saturday, May 13, 2023
reply
Eddy

Sorry Ricky, I updated the recipe, please check now.

 

1 year ago, Saturday, May 13, 2023
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