By Eddy − On Friday, November 20, 2015, 8 years ago in Dessert Recipes
5 out of 5 with 4 ratings
comments: 0 - views: 9666

Portuguese Fruit Brochettes Recipe


Learn how to make these delicious fruit brochettes.
Portuguese Fruit Brochettes Recipe


Preparation time 15 min
Cooking Time 5 min
Ready In 20 min
Level of DifficultyEasy
Servings4

Ingredients

2 bananas, peeled in chunks2 apples, peeled in chunks2 pears, peeled in chunks2 oranges, peeled in chunks2 slices melon, peeled in chunks1 1⁄4 teaspoons brown sugarOptional:200 g dark chocolate1⁄8 cup of cream
2 bananas, peeled in chunks2 apples, peeled in chunks2 pears, peeled in chunks2 oranges, peeled in chunks2 slices melon, peeled in chunks1 1⁄4 teaspoons brown sugarOptional:200 g dark chocolate1⁄8 cup of cream
Get Portuguese ingredients

Preparation

  1. Arrange fruit on 4 brochette spears (skewers).
  2. Sprinkle with sugar.
  3. Brown under broiler or on your grill until the sugar has burnt slightly.
  4. Serve.
  5. Optional: melt chocolate in microwave, stir in cream.
  6. Serve brochettes on bed of chocolate or covered in it.
Recipe & Photo Credit: WiGal, Food.com

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