By Eddy − On Tuesday, March 17, 2020, 4 years ago in Soup Recipes
4 out of 5 with 31 ratings
comments: 3 - views: 49124

Portuguese Cabbage & Collard Greens Soup Recipe


This tasty Portuguese cabbage and collard greens soup recipe (receita de sopa de Repolho e Couve) is a different version of the popular collard greens soup.
Portuguese Cabbage & Collard Greens Soup Recipe


Preparation time 15 min
Cooking Time1 h
Ready In1 h 15 min
Level of DifficultyEasy
Servings6

Ingredients

4 tomatoes, peeled and chopped1 tablespoon of butter1 tablespoon dried minced onionSalt and ground black pepper (to taste)2 tablespoons of olive oil4 stalks of celery, chopped1 onion, chopped3 cloves of garlic, minced2 bay leaves8 cups of hot water1/2 head of green cabbage, shredded1/2 cup of beef broth1 pinch of red pepper flakes1 (15 ounce) can of kidney beans, rinsed and drained1 bunch of collard greens, chopped
4 tomatoes, peeled and chopped1 tablespoon of butter1 tablespoon dried minced onionSalt and ground black pepper (to taste)2 tablespoons of olive oil4 stalks of celery, chopped1 onion, chopped3 cloves of garlic, minced2 bay leaves8 cups of hot water1/2 head of green cabbage, shredded1/2 cup of beef broth1 pinch of red pepper flakes1 (15 ounce) can of kidney beans, rinsed and drained1 bunch of collard greens, chopped
Get Portuguese ingredients

Instructions

  1. Combine tomatoes, butter, dried minced onion, salt, and black pepper in a small saucepan over medium heat. 
  2. Bring mixture to a simmer, place a cover on the saucepan, and cook at a simmer for 15 minutes.
  3. Heat olive oil in a stock pot over medium heat. 
  4. Cook and stir celery, onion, garlic, and bay leaves in hot oil until onion is translucent, about 5 minutes. 
  5. Add tomato mixture, cook and stir another 5 minutes.
  6. Remove and discard the bay leaves.
  7. Pour the water and beef broth into the stock pot, stir in the green cabbage and red pepper flakes.
  8. Loosely cover the stock pot and cook the mixture for 25 minutes.
  9. Stir in the kidney beans and collard greens into the soup and again loosely cover the pot and continue cooking another 15 minutes.

Recipe & Photo Credit: GinaG, allrecipes.com

You might also like:

Portuguese Bean & Pasta Soup Recipe
Portuguese Bean & Pasta Soup Recipe

This Portuguese bean and pasta soup recipe (receita de sopa de feijão com massa) makes a very hearty meal.

Level of DifficultyEasy
Servings4
Portuguese Cornmeal & Collard Greens Soup Recipe
Portuguese Cornmeal & Collard Greens Soup Recipe

This Portuguese cornmeal and collard greens soup recipe (receita de caldo de farinha) makes a very flavorful, hearty and satisfying soup.

Level of DifficultyEasy
Servings4
Gorete's Portuguese Rapini Soup with Chouriço Recipe
Gorete's Portuguese Rapini Soup with Chouriço Recipe

This Portuguese rapini soup recipe is from a family friend, it is a light soup that contains chouriço.

Level of DifficultyEasy
Servings8

Mary Julia Guarino
Love your receipes you want to cook for me?
1 year ago, Saturday, March 4, 2023
reply
Julie
Julie
We love Kale soup! I put Linguica in it also.
2 years ago, Wednesday, December 8, 2021
reply
Eddy
Great idea Julie.
2 years ago, Wednesday, December 8, 2021
captcha

You might also like:

Join me as I show you how to effortlessly make Portuguese bread rolls. You will never go for the store bought ever again. :-)
I wanted to take you along with me today to this amazing beach that's only 20 minutes away from Lisbon.
How to make Portuguese chicken gizzards, also known as moelas, a popular dish in Portuguese cuisine.
Legend has it that wine has been produced in Portugal since at least 4000 years ago, according to some sources. It is possible that Portugal has been producing wine since the time of the Phoenicians, although the...
Michael Santos from Just Cook with Michael Santos, shows you how to make this delicious Terceira Island alcatra clay pot roast from Uma Casa Restaurant.
At Lisbon Zoo, we invite you to travel around the world without leaving Lisbon while contributing to a major global project of conservation of endangered species and their habitats.